Desserts Menu

Lemon Possett with Blueberry Compote & Shortbread Biscuit
£4.75

Yorkshire Parkin served with Toffee Sauce & Cream
£5.50

Chocolate Meringue with Espresso Cream & Pistachio Nuts
£6.00

Duo of Fruit Cheesecakes served with Ice cream
£5.50

Ate o’clock Affogato with Saffron Biscotti
(Vanilla Ice cream, Espresso coffee and liqueur of your choice)
£5.70

Selection of Ice Cream
2 scoops £3.75; 3 scoops £4.25; 4 scoops £4.75

Chocolate Fondue with Flumps & Bumps
Ideal to share between 2!
£10.50

Cheeseboard selection, served on warm bread with crackers, celery & apple (see blackboard for todays cheeses)
2 cheeses £6.50
3 cheeses £7.00
or the full selection £8.50
We recommend a glass of Warres Otima Port to complement the cheese £2.00

Coffee

Cafetiere Coffee
Espresso
Tea
Fruit Tea
£2.10

Cappuccino
Latté
Double Espresso
£2.60

Liqueur Coffee
Liqueur Latté
£4.60